Таuridа Scientific Herald. Series: Technical Sciences

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No. 6 (2023): Таuridа Scientific Herald. Series: Technical Sciences

View No. 6 (2023): Таuridа Scientific Herald. Series: Technical Sciences

Таврійський науковий вісник. Серія: Технічні науки. Херсон : Видавничий дім «Гельветика», 2023. Вип. 6. 274 с.
Засновник: Херсонський державний аграрно-економічний університет.
Ухвалено до друку: 29 грудня 2023 р.

Published: 2024-03-13

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COMPUTER SCIENCE AND INFORMATION TECHNOLOGY

COMPARATIVE ANALYSIS OF THE OPERATION OF THE MODERNIZED SAMPLING AND STORAGE DEVICE WITH ITS PROTOTYPE

B. O. Antypchuk, H. S. Logvinov, O. O. Lavrishchev, V. V. Melnychuk, M. V. Duras

3-10
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АNALYSIS OF FACE IDENTIFICATION TECHNOLOGIES IN THE IMAGE

O. G. Zinovieva

11-17
- PDF (Українська)
VISUALIZATION OF THE ROAD MAP FOR ADMISSION TO AN INSTITUTION OF HIGHER EDUCATION BASED ON WEB TECHNOLOGIES

V. O. Kachurivskyi, H. V. Kachurivska

18-25
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IMPLEMENTATION OF TECHNOLOGIES FOR DEPLOYING PROGRAMS IN A CONTAINER

H. H. Kyrychek, M. Yu. Tiahunova, V. V. Smirnov

26-34
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DEVELOPMENT OF A TELEGRAM CHAT-BOT FOR PROVIDING TECHNICAL SUPPORT IN THE FIELD OF TOURIST SERVICES

O. V. Olkhovska, Yu. F. Oleksiichuk, O. P. Koshova, O. O. Chernenko, О. А. Boyko

35-44
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CONCEPT OF BUILDING A LIBRARY OF TASKS AND SOLUTIONS, PART 2: SIMPLE SORTING

O. M. Paulin, N. O. Komleva, M. I. Nikitchenko

45-53
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CLOUD TECHNOLOGIES AS SERVICES FOR OPTIMIZING ADMINISTRATIVE PROCESSES

S. V. Popereshnyak, A. S. Vecherkovskaya, M. Yu. Khilchenko, A. V. Antonenko

54-63
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RECOMMENDATION SYSTEM FOR LEARNING WEB DEVELOPMENT TECHNOLOGIES

S. V. Popereshnyak, M. O. Kutsenko, A. V. Antonenko

64-71
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NEUROEVOLUTIONARY COLLOCATION METHOD FOR SOLVING DIFFERENTIAL EQUATIONS

A. О. Yarosh, O. V. Kudin

72-81
- PDF (Українська)

SYSTEM ANALYSIS

IMPROVEMENT OF THE SIMULATION MODEL IN THE MANAGEMENT DECISION SUPPORT SYSTEM AT SMALL BUSINESS ENTERPRISES

O. M. Loboda

82-93
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FOOD TECHNOLOGY

IMPROVEMENT OF THE EXTERNAL TRACEABILITY SYSTEM FOR CONFECTIONERY PRODUCTS WITH CAROB POWDER USING NFC-TAGS

A. Yu. Bozhko, S. I. Usatiuk, V. M. Sydor, O. M. Tyshchenko

94-102
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PROCESSES OF OIL AND GRAIN CROPS ANALYSIS IN SEAPORTS

H. Yu. Haidai, A. Yu. Hrieshnov

103-112
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INNOVATIONS IN THE RESTAURANT INDUSTRY: ADAPTATION OF FOOD TECHNOLOGIES TO MODERN REQUIREMENTS OF SUSTAINABLE DEVELOPMENT

O. V. Dyshkantiuk, K. V. Vlasiuk, L. A. Titomyr, A. V. Zhmud

113-119
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SCIENTIFIC PRINCIPLES OF THE DEVELOPMENT OF PRODUCTS WITH A HIGH PROTEIN CONTENT IN THE DIET OF MILITARY PERSONNEL

O. B. Masliichuk, H. O. Simakhina, N. V. Naumenkо

120-131
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PROPERTIES AND QUALITY INDICATORS OF SAUSAGE PRODUCTS

N. V. Novikova, N. L. Pelykh, L. P. Vohnivenko

132-138
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THE USE OF VEGETABLE PROTEIN-CONTAINING RAW MATERIALS IN CHEESE TECHNOLOGY

S. M. Odintsov, Yu. V. Nazarenko, N. V. Bolhova, T. P. Synenko, I. O. Puryhin

139-146
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SPECIAL PURPOSE COOKIES BASED ON VEGETABLE RAW MATERIALS

O. S. Pavlyuchenko, V. V. Polovyk, M. O. Novatorska

147-158
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WAYS TO MINIMIZE THE CONTENT OF POLYCYCLIC AROMATIC HYDROCARBONS IN SMOKED SAUSAGE PRODUCTS

T. M. Prylipko, І. M. Kuzminska

159-166
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INCREASING THE BIOLOGICAL VALUE OF PROCESSED CHEESES DUE TO FRUIT AND BERRY FILLINGS

I. O. Ryapolova, O. O. Antonov

167-175
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THE USE OF NICHE CROPS FLOUR IN THE SEMI-FINISHED BISCUIT TECHNOLOGY

N. A. Sova, O. V. Svysenko

176-185
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PROMISING DIRECTIONS OF PROBIOTIC COMPOSITION IN THE PRODUCTION OF PRODUCTS WITH FUNCTIONAL PROPERTIES

A. N. Solomon, I. S. Slobodianyk, Ye. Koval

186-192
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QUALITY INDICATORS OF MUSSEL MEAT HYDROLYZATE FOR INNOVATIVE TECHNOLOGY OF FISH CUT MASS

A. A. Stepova, O. V. Nyemirich, S. P. Yastreba, O. M. Royko, L. E. Mamchenko, O. V. Kuzmin

193-200
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INFLUENCE OF CITRUS PECTIN ON THE QUALITY OF FLOUR CONFECTIONERY PRODUCTS

N. M. Stukalska, O. S. Bohdan

201-209
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SCIENTIFIC AND PRACTICAL JUSTIFICATION OF PATE RECIPES AND TECHNOLOGY BASED ON RLEUROTUS MUSHROOMS

N. M. Yuschenko, K. V. Chepurska

210-222
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HYDRAULIC CONSTRUCTION, WATER ENGINEERING AND WATER TECHNOLOGIES

OPTIMIZATION OF QUARTZ REACTOR CLEANING TECHNOLOGY FOR BORON DIFFUSION IN THE PRODUCTION OF SEMICONDUCTOR DIODES

V. M. Lytvynenko

223-229
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CONSTRUCTION AND CIVIL ENGINEERING

INNOVATIVE METHODS OF USING BUILDING INFORMATION MODELING (BIM) IN THE PROCESS OF RESTORATION OF ARCHITECTURAL MONUMENTS DAMAGED BY MILITARY ACTIONS

V. A. Bilov

230-239
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METHOD OF EVALUATING THERMAL PROTECTIVE PROPERTIES OF OUTER BUILDING WALLS

Yu. K. Ivashіna, V. V. Zavodyannyi

240-245
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THE IMPACT OF TECHNOGENIC AND ENVIRONMENTAL FACTORS ON THE ECONOMIC STATE OF THE MACHINE-BUILDING INDUSTRY

V. F. Raiko, Ye. O. Semenov, T. B. Novozhylova, D. I. Nechyporenko

246-260
- PDF (Українська)
ALTERNATIVE CALCULATION OF BUILDING STRUCTURES BASED ON ROTATIONAL MOMENT

M. H. Chekanovych

261-268
- PDF (Українська)

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